Vegetarian📍 Manipur

Eromba with Potato

An authentic vegetarian recipe from Manipur, India — with exact measurements and step-by-step instructions.

Traditional Eromba with Potato from Manipur, India
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The Story Behind the Dish

Eromba with Potato is a treasured vegetarian dish from Manipur, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/6 gathered

Cooking Instructions

  1. Prepare the main vegetable.

  2. Heat oil, add onions and cook until translucent.

  3. Add spices and main ingredient. Mix well.

  4. Cook covered until tender. Serve hot.

Cook

30 mins

Serves

4 servings

Level

Easy

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